Thursday, August 20, 2009

August Weddings

This past week we worked at two great weddings! We were at Keri and Mike's wedding on Thursday at the Glen Manor House in Portsmouth. They had a green wedding and it was great to be a part of that. Keri and Mike were also featured in the Providence Journal so please check out the article on green weddings.
Their guests ate local and organic foods provided by Blackstone Catering as well had gorgeous locally grown flowers and herbs from Conceptual Image Designs. Sin Desserts created an organic cake that was absolutely amazing.. In lieu of favors, a donation was made to Amnesty International and guests arrived in style in a trolley from Rockstar Limo that reduced the amount of cars on the road and also is eco-friendly. Congrats to Keri and Mike!

On Saturday, we headed over to Beavertail for the ceremony of Laura and Juan. The day was absolutely gorgeous for this ocean side ceremony. We only had about 10 minutes to set up the ceremony and we were off and running. Rev. Michael Egan performed the ceremony which even included a large cruise ship sailing off into the distance! After the ceremony we headed off to the Johnson and Wales Inn, for the reception. Laura had chosen chocolate brown and red as her colors, she put together all of the centerpieces herself and in conjunction with the gorgeous linens and chiavari chairs from Rentals Unlimited, her tables looked spectacular. Jason Citrone provided uplighting for the room and the monogram that was displayed the entire evening. Luke's Disc Jockey Service did an outstanding job keeping everyone on the dance floor the entire evening and we even got to see a traditional Laotian dance. Congrats to Laura and Juan!

Working hard to get it all done!!